Food Revolutionaires

Latest News

Learning To Like Vegetables!

Date: Tue 06 Sep 2011

Story by Megan McCarthy

It starts with one: one common thread of a passion for living life well and a laugh or two along the way. Eating healthy is a simple way to enjoy all the offerings that life has for us. As the...

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The Triumph Of Jamie Oliver's "Nemesis"

Date: Mon 05 Sep 2011

Story by Jane Black

Permission from Francis Lam editor of Gilt Taste and Jane Black to reprint the article. Permission from Jedd Flowers at Director of Communications at Cabell County Schools to reuse the images. It...

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Meal Planning With The Kids!

Date: Thu 01 Sep 2011

Story by Brenda Thompson (@MealPlanMom)

This week’s Tuesday Twitter Party was hopping as Food Revolutionaries from all over came together to talk about meal planning with kids. I was honored to be asked to guest host and thank the...

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Food Is Caring

Date: Thu 01 Sep 2011

Story by Rob Corliss

‘School Food’ - 2 words which evoke strong emotions. It does not have to be so complicated, food should be fun, kids should feel appreciated, parents should have a voice, and all involved in the...

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Food Revolution Cook-Off: Salmon Fish Cakes

Date: Wed 31 Aug 2011

Story by The Food Revolution Team

Homemade fish cakes are the best, much like anything homemade. It is all about cooking from scratch and knowing what ingredients you have used so that when you sit down to eat with friends or family...

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West Adams' Food Revolution, LA's Promise

Date: Wed 31 Aug 2011

Story by Mike McGalliard

Why We Did It? Because 42% of our 15 year old girls and boys are obese. Schools are by no means the only problem here. But schools can fix this. West Adams Preparatory High School is a special...

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Highlighting The Connection Between Farm & Dinner Table

Date: Tue 30 Aug 2011

Story by Tina Kummerle

When Highland Springs Resort first started out as a ranch and stage coach stop, there were no such things as pesticide sprays, fast food drive-throughs, and flavored milk. For over 150 years, we have...

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Blog of The Month

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52 New Foods Challenge

Jennifer Tyler Lee

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Oh, Ladycakes

Ashlae Warner

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Newsletter

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FEBRUARY 2015

Jamie Oliver on water and stories to change the way we eat

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JANUARY 2015

Jamie kicks off the 2015 Food Revolution

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Videos

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